Cheat's no stir, rice cooker risotto

Well who would've known? You don't need to stir risotto. Heck, you can cook it without watching it at all. Get out the rice cooker now. 

Ingredients

• 2 cups Arborio rice
• 1 brown onion (finely diced)
• 2 cloves of garlic, chopped finely
• Vegetable stock (about 1.5cms above the top of the rice level in the cooker)
• Salt/pepper
• Large handful of finely grated parmesan
• Flavour of your choice - we love mushroom or lemon & three herb (parsley, mint and basil)

Method
1. Turn on rice cooker and sauté onions and garlic with olive oil

2. Add anything else you might need to brown (e.g. mushrooms or chicken etc)

3. Add stock

4. Press the cook button

5. Go get a drink and sit on the couch

6. Once done, add the parmesan and stir

7. Stir through any other flavours (that don't need cooking) like lemon and herbs.

8. Eat it.